Malvidin-3-O-5-O-(6-O-coumaroyl)-diglucoside Analysis Service

Malvidin-3-O-5-O-(6-O-coumaroyl)-diglucoside, with the chemical formula C₃₈H₄₃O₁₉⁺, is identified in grapes and some red and purple fruits. This compound protects cells from oxidative damage and mitigates inflammatory responses. In vitro experiments have revealed its inhibitory action against certain cancer cell types.

 



Figure 1. The Structure of Malvidin-3-O-5-O-(6-O-coumaroyl)-diglucoside

 

Services at MtoZ Biolabs

MtoZ Biolabs uses liquid chromatography-mass spectrometry (LC-MS) to separate and identify malvidin-3-O-5-O-(6-O-coumaroyl)-diglucoside, precisely determining its molecular weight and structure. For quantitative analysis, MtoZ Biolabs employs high-performance liquid chromatography (HPLC) with ultraviolet-visible (UV-Vis) detection to measure its content in samples and study its distribution and metabolism in different biological samples.

 



Figure 2. The Workflow of LC-MS Analysis of Malvidin-3-O-5-O-(6-O-coumaroyl)-diglucoside

 

Service Advantages

 



 

Sample Submission Requirements

Please ensure the sample quantity exceeds 0.2 g or 0.2 mL.

Cycle: 2-3 weeks

 

Deliverables

1. Experimental Procedures

2. Relevant Mass Spectrometry Parameters

3. Detailed Information on Malvidin-3-O-5-O-(6-O-coumaroyl)-diglucoside Analysis

4. Mass Spectrometry Images

5. Raw Data