Pelargonidin-3-O-5-O-(6-O-coumaroyl)-diglucoside Analysis Servic

Pelargonidin-3-O-5-O-(6-O-coumaroyl)-diglucoside, often found in strawberries and other red fruits, is a member of the anthocyanin family, with the chemical formula C₃₆H₃₇O₁₇⁺. Numerous studies have linked this compound to a variety of potential health benefits, including anti-inflammatory and anti-cancer properties.

 



Figure 1. The Structure of Pelargonidin-3-O-5-O-(6-O-coumaroyl)-diglucoside

 

Services at MtoZ Biolabs

MtoZ Biolabs employs liquid chromatography-mass spectrometry (LC-MS) for the accurate detection and identification of pelargonidin-3-O-5-O-(6-O-coumaroyl)-diglucoside in samples. The molecular weight and structure of the compound are accurately determined. Additionally, for quantitative analysis, MtoZ Biolabs uses high-performance liquid chromatography (HPLC) with ultraviolet-visible (UV-Vis) detection, allowing for the measurement of the compound's content in samples and the study of its distribution and metabolism in various biological samples. MtoZ Biolabs' Pelargonidin-3-O-5-O-(6-O-coumaroyl)-diglucoside Analysis Service is comprehensive and professional, please contact us for detailed information！

 



Figure 2. The Workflow of LC-MS Analysis of Pelargonidin-3-O-5-O-(6-O-coumaroyl)-diglucoside

 

Service Advantages

 



 

Sample Submission Requirements

Please ensure the sample quantity exceeds 0.2 g or 0.2 mL.

Cycle: 2-3 weeks

 

Deliverables

1. Experimental Procedures

2. Relevant Mass Spectrometry Parameters

3. Detailed Information on Pelargonidin-3-O-5-O-(6-O-coumaroyl)-diglucoside Analysis

4. Mass Spectrometry Images

5. Raw Data