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    Workflow of Unknown Protein Identification

      Proteins are vital components of living organisms, responsible for executing many critical physiological functions. Despite the extensive identification and functional analysis of many proteins, there remain numerous proteins whose functions are not fully understood. Identifying unknown proteins is a complex and precise task involving multiple steps and techniques. 

       

      Sample Preparation 

      Sample preparation is the initial step in identifying unknown proteins, involving the extraction of proteins from biological samples. Common methods include:

       

      1. Cell Lysis

      Disruption of the cell membrane using physical, chemical, or enzymatic methods to release cellular contents.

       

      2. Protein Extraction

      Isolation of proteins from cell lysates through centrifugation, precipitation, and washing procedures.

       

      Protein Separation 

      Due to the presence of numerous proteins in the sample, separation and purification are necessary. Common separation methods include:

       

      1. Gel Electrophoresis

      Separation of proteins based on size and charge differences. SDS-PAGE and isoelectric focusing are commonly used techniques.

       

      2. Liquid Chromatography

      Separation of proteins based on their adsorption properties in different media, such as reversed-phase high-performance liquid chromatography (RP-HPLC).

       

      Protein Digestion

      Proteins typically need to be digested into smaller peptides to facilitate mass spectrometry analysis. Common digestive enzymes, such as trypsin, are used to cleave proteins into smaller peptides.

       

      Mass Spectrometry Analysis 

      Mass spectrometry analysis is central to identifying unknown proteins, with primary methods including:

       

      1. MALDI-TOF (Matrix-Assisted Laser Desorption/Ionization Time-of-Flight Mass Spectrometry)

      Suitable for detecting large molecular weight proteins.

       

      2. ESI (Electrospray Ionization Mass Spectrometry)

      Suitable for detecting peptides separated by liquid chromatography.

       

      The outcome of mass spectrometry analysis is a complex mass spectrum, reflecting the mass-to-charge ratio (m/z) of peptides in the sample.

       

      Data Analysis 

      Interpreting mass spectrometry data using bioinformatics tools is crucial for identifying unknown proteins. Common methods include:

       

      1. Mass Spectrometry Database Search

      Using existing protein databases (e.g., UniProt) to match mass spectrometry data with theoretical spectra for protein identification.

       

      2. De Novo Peptide Sequencing

      For novel proteins not present in databases, direct inference of peptide sequences from mass spectrometry data is performed.

       

      Functional Annotation 

      After protein identification, functional annotation is essential to understand its biological significance. Common methods include:

       

      1. Homology Analysis

      Inferring the function of unknown proteins by comparing them with known proteins.

       

      2. Protein Structure Prediction

      Using computer simulations to predict the tertiary structure of proteins to gain further insights into their function.

       

      Identifying unknown proteins is a multi-step, complex process that requires a combination of various techniques and bioinformatics tools. By systematically introducing sample preparation, protein separation, protein digestion, mass spectrometry analysis, data analysis, and functional annotation, this article aims to help readers gain a deeper understanding of this crucial research process.

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